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![You're great in bread.
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I baked Japanese milk bread and made fish sandos with @gortonsseafood [#ad] Work has been a little rough this month and I went to my happy place - @target. My love for @target runs deep and it's become a one-stop shop to pick up home essentials, things I don't need but must have, and groceries. I love picking up all my favorite brands like @gortonsseafood to make meal prep easier throughout the week. Swapping in fish for a fried pork cutlet in sandos is the perfect meatless Monday idea too. Pile it up with a variety of veggies and lunch is served!
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Sandos are extremely popular in Japan. The word "sando" is a cute nickname for "sandwich." When thinking of sandos, the katsu sando may be the first to come to mind. It includes two pillowy soft slices of shokupan (Japanese milk bread), a deep fried pork cutlet, tonkatsu sauce, kewpie, and some thinly shredded cabbage. It's a very simple and humble sandwich but tastes incredible. Other popular sandos are tamago (egg salad), wagyu, and even dessert versions filled with strawberries and cream usually called fruit sando.
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