Hi there. Welcome to Sandy Eats! I’m Sandy. I’m not going to lie. I would eat all day long if my stomach capacity allowed for it. I love food and my life philosophy is to try any type of food at least once before saying no. For me, eating is happiness. I enjoy sharing happiness with those around me. I love watching the smile spread across someone’s face as they savor the first bite of their dish. I love to cook, host parties, and clean up afterwards. These are the little things I cherish in life.
I’m very fortunate to live in San Francisco, one of the biggest meccas of amazing food, and I try to eat out as much as I can. This blog will also feature my husband, Chris and our little pug, Xena. They are both my biggest food critics. I’m not a classically trained chef, but I am a classically trained eater. I also watch a lot of food shows, own a lot of cook books, and subscribe to a lot of food magazines. My approach to food is to make it fun and delicious. Nothing should be scary and everything should be simple and easy to make. I also try really hard to make it very, very pretty.
The reason I started this blog was a selfish one. I’m the type of person that will throw ingredients in a bowl and somehow turn it into a meal. The only issue is I never write down my recipes! It’s sometimes impossible to replicate because I’m also extremely forgetful. Hopefully by keeping my recipes somewhere, I can finally remake some of my favorites. And you can follow them too.
Email me if you have any questions or comments.
cook. eat. drink. travel.