Tacos are some of my favorite foods. I love making them at home because one big pot can last us for days and I don’t have to cook for a few days. Another reason I love tacos is I can use whatever I have in […]

There are times that I want to be lazy but still eat good quality food. This is why bottled marinades are so important! Marion’s Kitchen was so sweet to send me a set of their marinades and sauces to try out. I have been wanting […]

This summer, I made a coconut caramel. It’s bad because I’ve been putting it on top of almost everything. It’s so good. And so easy to make. I used to be intimidated by making caramel (boiling sugar is scary…) but now that I’ve gotten over […]

Foie gras ban is over in California! Huzzah! In honor of foie gras grand returning to menus, I made a foie gras sauce to accompany my gnudi.   Chris and I were super sick with the flu over winter break. We basically couldn’t do anything […]